INGREDIENTS
2
each) chicken breast, fillets
1/4 cup
Coriander, fresh leaves
2
Garlic cloves
1
2cm piece Ginger, fresh
2
Green onions
2 tsp
Lime, rind
1/2 cup
Egg mayonnaise, whole
2 tbsp
Lime juice
1 1/2 tsp
Curry powder, mild
1 tbsp
Peanut oil
50 g
Baby asian salad, leaves
10
par-baked mini panini bread rolls (see note)