INGREDIENTS
6
firm but ripe peaches (, halved and pitted)
2 tsp
olive oil (, plus more for brushing grill)
8 oz
. mascarpone
Seeds of 1/2 vanilla bean
1/2 tsp
vanilla extract
1/4 cup
honey
3/4 cup
honey oat granola ((or substitute 1/3 cup chopped nuts such as walnuts or pecans))
12
fresh raspberries
Fresh mint leaves