INGREDIENTS
1
red bell pepper, finely chopped
1/2
red onion, finely chopped
1
cucumber, cut lengthwise & sliced
15 oz
albacore tuna fish (drained)
2 cloves
garlic, minced
1/2 cup
chickpeas (garbanzo beans)
1/2 cup
black olives, cut in half
1
bunch fresh parsley, chopped
salt and black pepper
3 tbsp
extra virgin olive oil
juice of 1 lemon
zest of 1 lemon