INGREDIENTS
4 cups
fresh green beans (stems removed)
1 can
cream of mushroom soup
2
garlic cloves (chopped)
1 cup
mozzarella cheese, part skim (cut into small cubes)
1/2 cup
mozzarella cheese, part skim (shredded)
1 cup
sharp cheddar cheese (shredded)
1/3 cup
panko breadcrumbs
1 1/2 cups
french fried onions
salt and pepper
cooking spray
1 tbsp
flour
1 tsp
water
1 tsp
olive oil