Homemade Ciabatta Bread Rolls

INGREDIENTS

For The Starter Dough:

1/4 tsp

Red Star Platinum Yeast

1 cup

warm water (not hot)

2 1/4 cups

all purpose flour

3/4 cup

regular temperature water

For The Second Stage Dough:

2 1/4 cups

all purpose flour

1 1/4 tsp

Red Star Platinum Yeast

2 1/4 tsp

kosher salt

1 1/2 cups

warm water

1 tsp

olive oil

The biga starter from the previous day

Cornmeal for dusting your baking sheets or pizza stone.