INGREDIENTS
16 oz
skinless chicken breasts (sliced in half to make 4 breasts)
1 cup
panko bread crumbs
1/2 cup
parmesan cheese (grated)
1/2 cup
mozarella cheese (shredded)
1/8 cup
egg whites
3/4 cup
marinara sauce (see below for link to the recipe for homemade)
2 tsp
Italian Seasoning
salt and pepper
cooking spray