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Easy Pot Stickers Recipe

Paula Jones
  • 38 minutes
  • Serves 20

INGREDIENTS

20

wonton wrappers

2 tbsp

green onions, sliced thin

1/2 lb

pork sausage*

1/2 tsp

ginger

1 tsp

hoisin sauce

1/2 tsp

garlic, minced

2 tbsp

water, for sealing wontons

2 tbsp

coconut oil, for frying

1/4 cup

reduced sodium soy sauce

1 tbsp

agave nectar

1 tbsp

apple cider vinegar

pench of red pepper flakes