INGREDIENTS
3
Chicken breasts, boneless skinless
1/4 tsp
Basil, dried
2 cloves
Garlic
1 14 ounce can
Chicken broth
2 cups
Penne pasta or any bite-sized shape pasta
1/2 tsp
Italian seasoning
1
Salt and pepper
3 tbsp
Olive oil
1 cup
Heavy cream
3/4 cup
Mozzarella cheese
2 cups
Parmesan cheese, grated