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Steak Fajita Rice Bowls (Oh Sweet Basil)

Amy Roskelley
  • minutes
  • Serves 4

INGREDIENTS

2 cups

Steak

1

Bell peppers, Orange

1 cup

Brown rice

1 tbsp

Fajita seasoning

1

sliced ears Corn, grilled and removed from the cob queso fresco cheese

2 cups

Water

1/2

Red, green and

sliced 1/2 Purple Onion,