INGREDIENTS
16
-oz cooked ham, chopped
3/4 cup
shredded cheddar cheese
3/4 cup
shredded swiss cheese
8
-oz cream cheese, softened
1 tbsp
dijon mustard
1 tbsp
Worcestershire sauce
1 tbsp
brown sugar
1/4 tsp
onion powder
3 cans
refrigerated crescent rolls
1 tbsp
poppy seeds