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Butterscotch Drop Scones

Toni Cascio
  • minutes
  • Serves 14

INGREDIENTS

1

Egg, large

2 cups

All purpose flour

1 tbsp

Baking powder

1/3 cup

Golden brown sugar, packed

3/4 tsp

Salt

1/2 cup

Butter, unsalted

1/2 cup

Whipping cream

1 cup

Butterscotch chips