INGREDIENTS
1 1/2 cups
ketchup
1/3 cup
packed dark brown sugar
1/2 cup
water
1/4 cup
finely chopped onion
3 tbsp
cider vinegar
3 tbsp
Worcestershire sauce
2
chipotles in adobo sauce, finely chopped
1 tsp
garlic powder
3/4 tsp
freshly ground black pepper
4 tbsp
paprika
1 tbsp
chili powder
1 tbsp
ground cumin
1 tbsp
packed dark brown sugar
1 tbsp
salt
1 tsp
cayenne pepper
1 tsp
garlic powder
1 tsp
freshly ground black pepper, plus more as needed
1 lb
Certified Angus Beef® brand Beef Brisket