INGREDIENTS
2
lbs flank steak
1
yellow onion
1
green bell pepper, chopped
1
red bell pepper, chopped
1
jalapeno, seeded and chopped
2 tsp
chili powder
1 tsp
cumin
1/4 tsp
onion powder
1/4 tsp
garlic powder
1/4 tsp
cayenne pepper
1 tsp
salt
1/2 tsp
black pepper
corn tortillas
avocados
cilantro
salsa
limes