INGREDIENTS
2 sticks
butter, room temperature
3/4 cup
packed light-brown sugar
1 tsp
coarse salt
2 cups
all-purpose flour
1/2 cup
butter, room temperature
3/4 cup
granulated sugar
1 tbsp
milk or cream
1 tsp
vanilla extract
3/4 cup
all-purpose flour
1/4 tsp
salt
1/2 tsp
cinnamon
3/4 tsp
granulated sugar