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No Fuss Spinach Artichoke Stuffed Chicken

https://www.mamagourmand.com
  • 30 minutes
  • Serves 4

INGREDIENTS

4

chicken breasts, (butterflied with a deep slit)

1/2 tbsp

olive oil, (plus more for drizzling)

3 cloves

garlic, (minced)

8 oz

fresh baby spinach

1/4 tsp

salt

1/4 tsp

pepper

14 oz

canned artichokes, (chopped)

4 oz

light cream cheese

1/2 cup

fresh parmesan, (grated)

1/2 cup

shredded mozzarella

garlic salt

Italian seasoning

paprika

1 person Recommend This Recipe