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Favoreats

Favoreats LLC

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Salsa Verde Enchiladas

Pip and Ebby
  • minutes
  • Serves 8

INGREDIENTS

2

Rotisserie chickens

1/2 cup

Cilantro, fresh leaves

6

Green onions

1/2 cup

Chicken broth

1/4 cup

Lime juice, fresh

2

jars Salsa verde

16

6-inch tortillas

8 oz

Mexican cheese

8 oz

Sour cream