Favoreats

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Biscuits with Country Sausage Gravy

Nikki, Chef in Training

INGREDIENTS

12 oz

Sausage

2

Chicken bouillon cubes

1/4 cup

Flour

1

Pepper, ground

1/4 tsp

Salt

1

Biscuit recipe

3 tbsp

Butter

3 cups

Milk

View Detailed Directions