INGREDIENTS
15 oz
Chickpeas, canned
1/4 tsp
Chipotle chili pepper, ground powder
1/3 cup
Cilantro, fresh
1 clove
Garlic
1
Jalapeno, fresh
1
Squeeze Lime, fresh
2 tbsp
Lemon juice, fresh
1/4 cup
Tahini
1 dash
Salt
3/4 tsp
Sea salt
1/2 tsp
Olive oil, extra virgin