INGREDIENTS
2 lbs. boneless pork loin;
4 large sweet potatoes, washed;
1 red onion, thinly sliced;
2 green onions, thinly sliced;
2 garlic cloves, minced;
½ cup beef stock;
1 tsp. chili powder;
1 tsp. paprika;
½ tsp. ground cumin;
¼ cup apple cider vinegar;
1 cup homemade BBQ sauce, plus extra for drizzling;
Sea salt and freshly ground black pepper;