INGREDIENTS
1 lb
Ground Beef (80-85% lean)
1/8 tsp
Salt
1/8 tsp
Pepper
1/8 tsp
Garlic Powder
1/8 tsp
Onion Powder
1 tbsp
Olive Oil (for frying)
1
Large Sweet Onion
1 tbsp
Olive Oil
1/16 tsp
Salt
1/16 tsp
Pepper
5
drops Worcestershire Sauce
4
Slices of Sour Dough Bread
1
Tb Butter (for grilling)
4
Slices Swiss Cheese
3 tbsp
Hidden Valley Oven Roasted Garlic and Parmesan Spread