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Quinoa Chili

Kira & Brendon Hak
  • 615 minutes
  • Serves 6

INGREDIENTS

1 19 fluid_ounce can

Black beans

2 tsp

Cacao powder

1/2 tsp

Coriander

1 12 fluid_ounce can

Corn

6 cloves

Garlic

1 can

Green chiles

2 19 fluid_ounce cans

Kidney beans

1

Onion, large

2 cans

Tomatoes

1

/ 14oz) can tomato sauce

1/2 cup

Quinoa

1 tsp

Cane sugar

1/2 tsp

Cayenne pepper

2 1/2 tbsp

Chili powder

1 1/2 tsp

Paprika, smoked

1

Salt and pepper

1 tbsp

Olive oil

2 tsp

Cumin