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Homemade Macaroni and Cheese with Ham and Peas

Favorite Family Recipes
  • minutes
  • Serves 8

INGREDIENTS

3 cups

elbow macaroni (uncooked)

4 tbsp

butter

2 1/2 tbsp

corn starch

3 cups

whole milk

1 tsp

ground dry mustard

kosher salt (to taste)

pepper (to taste)

1 cup

ham (cubed)

1 cup

peas (frozen)

1 lb

sharp cheddar cheese (shredded (about 4 cups))