INGREDIENTS
1 12.8 ounce package
Andouille sausage, smoked
2 cups
Basil, fresh loosely packed leaves
4 cloves
Garlic
3 cups
Grape tomatoes
1
Onion, large
1 lb
Spaghetti
1
Kosher salt and freshly ground black pepper
1 cup
Parmesan, grated
So easy to make. Needs more seasoning, however!