INGREDIENTS
5
Apples, Medium
1
Egg
2
Ttbsp lemon juice
1
package Active dry yeast
4 cups
All-purpose flour
1 1/2 cups
Brown sugar
1 tsp
Cinnamon
2 tbsp
Cinnamon, ground
1/4 cup
Corn starch
1
For the icing
1/2 tsp
Nutmeg, Ground
1 cup
Powdered sugar
2 tsp
Salt
1
Salt
1 1/8 cups
Sugar
1 tsp
Vanilla extract
1/2 cup
Butter
9/16 cup
Milk
2 1/2 cups
Water