INGREDIENTS
2
Eggs, large
3 cups
Rolled oats, old-fashioned
1 1/2 tsp
Baking powder
1/2 cup
Brown sugar, lightly packed
2 tsp
Cinnamon, ground
1/4 tsp
Nutmeg, ground
3/4 tsp
Salt
1 tsp
Vanilla extract
4 tbsp
Butter or coconut oil
2
Tart, large
2 1/2 cups
Milk