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Rotisserie Style Roasted Boneless Turkey Breast

Carrie's Experimental Kitchen
  • 125 minutes
  • Serves 6

INGREDIENTS

3 lb

Boneless Turkey Breast

1/2 tbsp

Paprika

1/4 tsp

Ground Thyme

1/2 tsp

Garlic Powder

1/2 tsp

Onion Powder

1/4 tsp

Cayenne Pepper

1/4 tsp

White Pepper

1 tbsp

Kosher Salt

3 tbsp

Extra Virgin Olive Oil