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Grain-free Pizza with Sausage and Roasted Squash

The Real Food Dietitians
  • 90 minutes
  • Serves 4

INGREDIENTS

1/2 lb

Italian sausage, bulk cooked and drained

2 cups

Arugula

1

Basil, Fresh

1

Delicata squash, small

4 cloves

Garlic

1/2

Red bell pepper

1

Shallot, medium

2 tbsp

Sun-dried tomatoes

1

Yellow onion, large

1/4 cup

Balsamic vinegar

1 tsp

Italian seasoning, dried

2 2/3 tbsp

Olive oil or avocado oil

1/4 tsp

Salt

1

Salt and pepper

1

box Simple mills pizza dough almond flour mix

2 tbsp

Apple cider vinegar

2 1/3 tbsp

Olive oil

1/4 cup

Cheese, soft

6 tbsp

Water

1 person Recommend This Recipe