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Broccoli Cheese Soup

Katerina, Diethood
  • 50 minutes
  • Serves 6

INGREDIENTS

5 tbsp

butter (, divided)

1

yellow onion (, chopped)

2 cloves

garlic (, finely chopped)

3

carrots (, sliced into thin rounds)

salt

1/4 cup

flour

2 cups

milk

2 cups

low sodium chicken broth

1

bay leaf

1

bag (16 ounces) frozen broccoli florets, thawed

salt and fresh ground pepper (, to taste)

1/8 tsp

paprika

1/4 tsp

nutmeg

8 oz

low fat shredded cheddar cheese