Single Serving Clean Chocolate Mug Cake

INGREDIENTS

2 tbsp

whole wheat pastry flour or gluten-free* flour (measured like this)

2 tbsp

unsweetened cocoa powder (measured like this)

1/8 tsp

baking powder

1/16 tsp

salt

1/4 tsp

coconut oil or unsalted butter, melted

1 tbsp

plain nonfat Greek yogurt

1 tbsp

nonfat milk

2 1/2 tsp

pure maple syrup

1/4 tsp

vanilla extract