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Chicken Fried Chicken with Peppered Milk Gravy

Melissa Sperka
  • minutes
  • Serves 6

INGREDIENTS

6

boneless skinless chicken breasts

2 1/2 cups

all-purpose flour

1/2 cup

crushed saltine crackers crumbs or panko breadcrumbs

1 1/2 tsp

seasoned salt

1 1/2 tsp

onion powder

1 1/2 tsp

garlic powder

1 tsp

smoked paprika

1 cup

buttermilk

2

large eggs

Peanut or vegetable oil for frying

Gravy:

1/3 cup

all-purpose flour

4 tbsp

pan drippings

1 tsp

ground black pepper (divided (Adjust to your taste))

1/2 tsp

salt

1 14 ounce can

evaporated milk

1 cup

whole milk (plus additional as needed to thin)