INGREDIENTS
2 cups
all-purpose flour
2 cups
quick oats
1 tsp
baking soda
1/2 tsp
salt
1 cup
unsalted butter, softened
1 1/4 cups
packed light-brown sugar
3/4 cup
granulated sugar
2
large eggs
1 cup
creamy peanut butter
1 tsp
vanilla extract
1 cup
creamy peanut butter
1/2 cup
unsalted butter, diced into 1 Tbsp pieces
1/4 cup
unsweetened cocoa powder
1/4 cup
milk
2 pinches
salt
1 tsp
vanilla extract
3 cups
powdered sugar