INGREDIENTS
1 1/2
lbs. sirloin steak (chopped into bite size pieces)
1 tsp
salt
1/2 tsp
pepper
olive oil
2 tbsp
butter
1/2
large onion, chopped
2
carrots, thinly sliced
8 oz
mushrooms, sliced
1
green pepper, chopped
1
poblano pepper, diced
4
garlic cloves, minced
1/3 cup
flour
4 cups
low sodium chicken broth
1 10.5 ounce can
beef consommé **
2 tbsp
cornstarch
1 tsp
dried parsley
1/2 tsp
EACH dried oregano, paprika, ground cumin
1 cup
shredded sharp cheddar cheese
1 cup
shredded provolone cheese
1/4 cup
freshly grated Parmesan cheese
1
cheese baguette (cut into 1/2-inch cubes)
3 tbsp
olive oil
fresh parsley
shredded sharp cheddar cheese
shredded provolone cheese
freshly grated Parmesan cheese