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Southern Pecan Praline Cake with Butter Sauce

Brandie @ The Country Cook
  • 55 minutes
  • Serves 12

INGREDIENTS

FOR THE CAKE

1

box Butter Pecan Cake Mix

1

tub Coconut Pecan Frosting

4

eggs

3/4 cup

oil

1 cup

water

1/2 cup

chopped pecans

FOR THE SAUCE:

1 14 ounce can

sweetened condensed milk

2 tbsp

butter

1/2 cup

chopped pecans