INGREDIENTS
3/4 lb
ground beef
1/2
medium onion, chopped
1 cup
Alexia Oven Reds, chopped
1/3 cup
bread crumbs
1/4 tsp
ground coriander
1/2 tsp
kosher salt
1 tbsp
Worcestershire Sauce
1
egg, beaten
2 tbsp
fresh parsley, chopped
2
pkgs. refrigerated pie dough (4 rounds)