INGREDIENTS
1
bag Bag frozen french-style green beans
1
bag Corn, frozen whole kernel
1/3 cup
Onions
1 10.5 ounce can
Cream of celery soup
1
Salt and pepper
1/3 cup
Fisher slivered almonds
1
sleeve Ritz crackers
1 stick
Butter, unsalted
1 cup
Cheddar cheese, sharp grated
8 oz
Ctn. sour cream