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South African Style Peri Peri Chicken with Peri Peri Sauce

Tamara at Foodieverse
  • 290 minutes
  • Serves 4

INGREDIENTS

1 3/4 kg

Chicken, whole

1

Chilli, green

3

Chillies, red

3 cloves

Garlic

1 tsp

Oregano, fresh

2 tbsp

Parsley

1

Red onion, small

2 tbsp

Lemon juice

3 tbsp

Reserved marinade

1/2 tsp

Black pepper

2 tbsp

Brown sugar

1 tbsp

Paprika, smoked

1 tsp

Sea salt

2 tbsp

Sugar

2 tbsp

Apple cider vinegar

3 tbsp

Olive oil

1/4 cup

Water

1

Red capsicum (red bell pepper)