INGREDIENTS
1 cup
butter (softened)
3/4 cup
vegetable oil
1 1/4 cups
sugar
3/4 cup
powdered sugar
2 tbsp
water
2
eggs
5 1/2 cups
flour
1/2 tsp
baking soda
1/2 tsp
cream of tartar
1 tsp
salt
*extra sugar for pressing cookies
1/2 cup
butter (softened)
3/4 cup
sour cream
salt
1
lbs. powdered sugar
1 tbsp
milk (or as needed, to taste)
red food coloring