INGREDIENTS
1 lb
firm white fish - such as walleye (cod, halibut, mahi mahi, tilapia, flounder)
1/2 cup
AP flour
1 tsp
cumin
1 tsp
chili powder
1/2 tsp
salt
1/2 tsp
pepper
3 tbsp
high heat cooking oil - such as vegetable (safflower, peanut, canola)
1 cup
sour cream
2 tbsp
mayo
2 cloves
garlic
1 cup
fresh cilantro
1/2 tsp
honey
2
Serrano or jalapeno peppers (Remove seeds for less heat)
Juice of 1 large lime
1/4 tsp
salt (adjust to taste)
1
Bag shredded cabbage (or 4 cups fresh cabbage)