INGREDIENTS
4
lbs of hamburger (browned)
1 cup
onion (finely chopped)
4
stalks of celery (finely chopped)
2
, 14.5 oz cans of tomato sauce
2
, 10 oz cans of tomato soup
1/2 cup
brown sugar
1/4 cup
ketchup
1/4 cup
barbecue sauce
3 tbsp
Worcestershire sauce
1 tbsp
dry mustard
1 tbsp
prepared mustard
1 1/2 tsp
chili powder
2 tsp
garlic powder