INGREDIENTS
1
Whole Turkey
1 stick
Butter, melted
2 tbsp
. Fresh Parsley, chopped
1 tbsp
. Fresh Rosemary, chopped
1 tbsp
. Fresh Oregano, chopped
1/2 tsp
. Kosher Salt
1/4 tsp
. Fresh Ground Black Pepper
2 cups
. Liquid (water, chicken stock or white wine)
Kitchen String