Vegan Creamy Pesto, Tomato and Sausage Lasagna (and a Bonus 4 Day Meal Plan!)

Crockpot Red Sauce ((or you can use my Fresh Tomato Marinara, see note if doing the 4 additional dinners option))

Broccoli Spinach Pesto ((or you can use my Spinach Tahini Pesto, see note if doing the 4 additional dinners option))

Low Fat Cauliflower Ricotta ((only make the ricotta part of this recipe, everything at the top of the ingredients except the shells, see note if doing the 4 additional dinners option))

Cream Sauce ((only make the cream sauce part of this recipe, see note if doing the 4 additional dinners option))

Chickpea Vegan Sausage Crumbles (, or for an easy route use 2 links store bought Italian style vegan sausage, about 92 grams each (double the sausage crumbles recipe if making them, see note if doing the 4 additional dinners option))

fresh spinach

Grateable Vegan Parmesan ((double this recipe, see note if doing the 4 additional dinners option))

lasagna noodles