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Roasted S'Mores Ice Cream Recipe

Jennifer
  • 15 minutes
  • Serves 4

INGREDIENTS

1 10 ounce package

marshmallows (regular size)

1 cup

heavy cream

1/2 cup

granulated sugar

1 cup

chopped Hershey's chocolate bars (about 1-2 (4.4 oz) bars)

1 cup

chopped graham crackers (about 5 sheets)

1 8 ounce container

Cool Whip (thawed in fridge)

1/2 cup

hot fudge sauce (warmed until it's easily poured)