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Mediterranean Savoury Yogurt Bowl

Lentils.org
  • minutes
  • Serves 8

INGREDIENTS

1/4

(250 ml) artichoke

1 tbsp

Basil, fresh

2 cups

Green lentils, cooked

1 tbsp

Oregano, fresh

1 tbsp

Parsley, fresh

1 cup

Sundried tomatoes

1 tbsp

Thyme

1 cup

Black olives

3 tbsp

Lemon juice

1 pinch

Pepper

1/4 tsp

Salt

1/4 tsp

Turmeric

2 tbsp

Olive oil

4 cups

Greek yogurt, plain