INGREDIENTS
5 lb
Korean Short Ribs - LA Cut
1
medium onion ((about 4 oz/120 g))
1/2 cup
water
1 cup
soy sauce
1/2 cup
red wine
1 cup
sugar
6
large garlic cloves ((40 g))
3
green onions
4 tbsp
sesame oil
1 tbsp
sesame seeds
1 tsp
black pepper
2 tbsp
green plum syrup ((optional))