INGREDIENTS
1
pkg. white cake mix
1
5 oz-ish pkg. instant white chocolate pudding ((or vanilla pudding if you can't find white chocolate))
1 cup
sour cream
4
large eggs
1/2 cup
water
1/2 cup
oil
1 1/2 cups
white chocolate chips (chopped into smaller pieces)
1 cup
raspberry pastry filling (I use Solo brand or seedless raspberry jam)
2
pkgs. cream cheese (softened)
1/2 cup
butter (softened)
3 cups
powdered sugar
2 tsp
vanilla