INGREDIENTS
Crust:
1
pouch Betty Crocker® sugar cookie mix
1/2 cup
butter (softened)
1
egg
Filling:
1 cup
white chocolate chips
1 8 ounce package
cream cheese (softened)
Topping:
3 cups
sliced fresh strawberries
1/2 cup
granulated sugar
2 tbsp
cornstarch
1/3 cup
water