Favoreats
Favoreats LLC
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INGREDIENTS
1/2 lb
Italian sausage
4
slices bacon, diced
1
medium onion, diced
2
garlic cloves, minced
1/2 tsp
red pepper flakes, optional
6
cups chicken stock
2
large russet potatoes, cut into 1½-inch chunks
1 cup
heavy cream
freshly ground black pepper,
2 cups
kale, spinach, collard greens or Swiss chard, roughly chopped