Favoreats
Favoreats LLC
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INGREDIENTS
1/2 oz
/ 14 gr dried porcini mushrooms
1 cup
boiling water
2 tbsp
olive oil
1 lb
brown mushrooms, sliced
5
to 6 sprigs of fresh thyme, divided
2
garlic cloves, chopped
3 cups
vegetable broth
1 1/2 cups
steel cut oats
salt