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Chocolate Chip Squash Blondies

The Real Food Dietitians
  • 35 minutes
  • Serves 12

INGREDIENTS

1/2 cup

Butternut squash puree or pumpkin puree

3

Eggs, large whole

1/4 cup

Honey

1/2 tsp

Baking soda

1/3 cup

Bob's red mill coconut flour, such as

1/3 cup

Chocolate chips, mini

1 tsp

Cinnamon

1/4 tsp

Sea salt

1 tsp

Vanilla

1/4 cup

Walnuts or pecans

1/4 cup

Coconut oil or butter