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Baked Apple Cinnamon Donuts {Gluten-Free}

Audrey
  • 10 minutes
  • Serves 16

INGREDIENTS

1 1/2 cups

gluten-free flour (I like Pillsbury gluten-free)

1/2 tsp

of xanthan gum (leave out if your flour already has it)

1/2 tsp

cinnamon

1/2 tsp

salt

1 tsp

baking powder

3/4 cup

sugar

3 tbsp

vegetable oil

1/2 tsp

pure vanilla extract

2

eggs (room temperature)

1 cup

applesauce

1 cup

powdered sugar

1/4 tsp

cinnamon

1

teaspoon  pure vanilla extract

4

tablespoons  pure maple syrup